Carrot Puree

INGREDIENTS:

Carrot	½
Purified water	200ml / 6,7oz

INSTRUCTIONS:

• Peel the carrot and cut into cubes about 0.6 in;
• Add water into the tank below MAX, then steam for 20 minutes;
• Mix the prepared rice paste and the steamed carrots, then pour them into the stirring cup.

Device: Baby Food Processor

Food: Vegetables

Age: 4 - 6 month old baby

Carrot is rich in sugar, fat, oil, carotenes, vitamin A, vitamin B1, vitamin B2, calcium, iron and other nutrients, which can improve immune system, playing a very important role for promoting baby's growth and development and their vision. Rice paste is very easy to be absorbed and digested.