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Chicken and Vegetable Puree


Small potato 1
Medium zucchini 1
Carrots 2
Chicken breast 1
Vegetable broth or breast milk/formula ¼ cup



  • Peel and chop all the veggies, clean the chicken breast then place everything into the Infano steaming basket.
  • Add water into tank below MAX, and steam all together for 20 to 25 minutes or until cooked well.
  • Once done, chop the cooked chicken breast and put in the stirring basket along with steamed veggies.
  • Add ¼ cup vegetable broth or breast milk/formula then blend until the texture is right for your baby.
  • Serve warm or refrigerate

    Device: Baby Food Processor

    Age: 8+ month old baby

    Note: please check with your pediatrician before introducing new foods to your baby.